FULL COMBO

  • COFFEE + TWO CROISSANTS + JUICE $12.000

    Coffee at choice, along two butter croissants, and a juice depending on available varieties.

  • COFFEE + TWO TOASTS + JUICE $15.000

    Coffee at choice, along two toasts with cream cheese and seasonal jams, and a juice depending on available varieties.

  • COFFEE + TOASTED SANDWICH + JUICE $16.000

    Coffee at choice, along a smoked tenderloin and cheese toasted sandwich, and a juice depending on available varieties.

COFFEE

  • RISTRETTO $5.000
  • ESPRESSO $5.000
  • ESPRESSO CORTADO WITH MILK $5.000
  • JARRITO $5.000
  • JARRITO CORTADO WITH MILK $5.000
  • DOUBLE ESPRESSO $6.000
  • DOUBLE ESPRESSO CORTADO WITH MILK $6.000
  • DOUBLE ESPRESSO WITH CREAM $6.200
  • LAGRIMA $6.000
  • ADDITIONAL VEGETARIAN MILK $2.200

    Almond milk.

INFUSIONS

  • ENGLISH BREAKFAST TEA $9.000
  • EARL GREY TEA $9.000
  • MANGO CARAMEL TEA $9.000
  • GREEN SPIRIT TEA $9.000

JUICES

  • ORANGE JUICE $5.000
  • LEMONADE $5.000
  • HONEY, MINT AND GINGER LEMONADE $5.000
  • POMELADA $5.000

    Grapefruit, syrup and basil.

PASTRIES AND SNACKS

menu

LUNCH

INCLUDES WATER OR SODA AND COFFEE. ONLY AVAILABLE FROM MONDAY TO FRIDAY FROM 12 NOON TO 3 PM.

PLATES

to start with

STRONG

first

  • HUANCAÍNA GNOCCHI $22.000

    Light and airy gnocchi soufflé served with a traditional huancaína sauce, txistorra, creamy ricotta, herb curry, and achiote oil.

  • CAVATELLI WITH KALE PESTO $25.000

    House-made cavatelli with kale pesto, toasted pistachios, Brussels sprouts, mascarpone, and a touch of lemon zest.

  • GLAZED TROUT $29.000

    Red beer glaze, served with roasted zucchini, Andean potatoes, and a huacatay cream.

  • LA MILA $35.000

    Panko-breaded strip steak marinated to perfection, served with double-cooked potatoes, sautéed mushrooms, a runny egg yolk, and herb chimichurri. Cooked to medium.

  • SMOKED SHORT RIBS $48.000

    12-hour sous-vide short ribs, glazed with pineapple, served with roasted cabutia squash, green beans, wild arugula, lemon emulsion, and toasted sesame seeds. Cooked through.

  • GRILLED RIBEYE $37.000

    45-day dry-aged ribeye, grilled with herb butter, served with meat reduction, seasonal vegetables, herb curry, and roasted garlic cream.

SALADS

healthy and fresh

DESSERTS

delicious sweets

STRONG

first

  • HUANCAÍNA GNOCCHI $18.000

    Light and airy gnocchi soufflé served with a traditional huancaína sauce, txistorra, creamy ricotta, herb curry, and achiote oil.

  • CAVATELLI WITH KALE PESTO $20.000

    House-made cavatelli with kale pesto, toasted pistachios, Brussels sprouts, mascarpone, and a touch of lemon zest.

  • GLAZED TROUT $26.000

    Red beer glaze, served with roasted zucchini, Andean potatoes, and a huacatay cream.

  • LA MILA $30.000

    Panko-breaded strip steak marinated to perfection, served with double-cooked potatoes, sautéed mushrooms, a runny egg yolk, and herb chimichurri. Cooked to medium.

  • SMOKED SHORT RIBS $42.000

    12-hour sous-vide short ribs, glazed with pineapple, served with roasted cabutia squash, green beans, wild arugula, lemon emulsion, and toasted sesame seeds. Cooked through.

  • AGED RIBEYE $46.000

    45-day dry-aged ribeye, grilled with herb butter, served with meat reduction, seasonal vegetables, herb curry, and roasted garlic cream.

SALADS

sano y fresco

DESSERTS

delicious sweets

DRINKS

alcohol-free

  • ORANGE JUICE $5.000
  • LEMONADE $5.000
  • HONEY, MINT AND GINGER LEMONADE $5.000
  • POMELADA $5.000

    Grapefruit, syrup and basil.

  • SODAS $4.800

    Coca Cola Line - Can 354 ml

  • SAN PELLEGRINO AGUA TONICA 330 ML $6.600

    Italian tonic with oak mandarin extract.

  • ACQUA PANNA 505 ML $7.200

    Italian water without gas.

  • SAN PELLEGRINO 505 ML $7.200

    Italian sparkling water.

BEERS

MOCKTAIL

alcohol-free

SEASONS

cocktails

COCKTAIL

author's

  • YOGYAKARTA $12.000

    Tanqueray Gin and golden rum Flor De Caña 4, lime, passion fruit and rice and turmeric orchata. Tiki style cocktail, complex, fresh and softly spiced.

  • EL ALQUIMISTA $12.000

    Sernova Vodka infused with Sichuan pepper, lemongrass and Aniseed, mixed with White Vermouth, completed with Soda.

  • JIMMY V $15.000

    blend of jim beam black bourbon and rutini port topped with malbec. clarified.

  • TOSCANA $15.000

    Our version of an Espresso Martini, made with 100% Italian ingredients. Candolini Bianca Grappa, freshly extracted espresso, Antica Formula, Amaro Vecchio del Capo, tobacco syrup and smoked in cedar wood.

  • NUEVA HABANA $15.000

    Santa Teresa Rum, the Caribbean combination of Coconut and Mint Bitter, Tío Pepe Sherry and Sparkling: the result is a fresh and aromatic cocktail.

  • TE AMO $22.000

    Jose Cuervo Blanco Tequila, Ojo de Tigre Mezcal, passion fruit syrup, lime and coriander resulting in a fresh and passionate cocktail, combined with smoked chili salt.

  • MUY THAI $18.000

    Exotic blend of Monkey Shoulder Scotch whisky, peanut orchata, lemon and Cointreau, accompanied by fresh basil and tobacco aroma. Recommended pairing: Vuelta Abajo G-Box Pressed Gondolas.

  • BA STYLE $40.000

    Glen Moray Elgin Classic infused with Coffee, Fireball Liqueur, Frangelico Liqueur, Simple Syrup.

SIGNATURE COCKTAIL BAR

premium drinks

COCKTAIL

classics

  • CAIPIROSKA $10.000

    Sernova vodka, lime and syrup.

  • CAIPIRINHA $10.000

    Cachaca, lime and syrup.

  • TOM COLLINS $10.000

    Tanqueray Gin, lemon, syrup and soda

  • CYNAR JULEP $10.000

    Cynar, lemon, syrup, mint and grapefruit.

  • CYNAR 70 POMELO $10.000

    Cynar 70, mint and grapefruit juice.

  • GARIBALDI $10.000

    Campari and orange juice.

  • CAMPARI & TONIC $12.000

    Campari and Schweppes Tonic.

  • FERNET BRANCA PERFECT SERVE $10.000

    Fernet Branca y Coca Cola.

  • BLODY MARY $10.000

    Sernova vodka, tomato juice, celery, salt, pepper, Worcestershire sauce, hot sauce.

  • DAIQUIRI $10.000

    Flor de Caña 4 rum, lemon and syrup

  • MOJITO $10.000

    Flor de Caña 4, lemon, syrup, mint and soda.

  • GIMLET $10.000

    Tanqueray Gin, lemon and syrup.

  • GIN TONIC $12.000

    Tanqueray Gin, Tonic and botanicals of your choice.

  • APEROL SPRITZ PERFECT SERVE $12.000

    Aperol, Cinzano Pro Spritz and orange slice.

  • ESPRESSO MARTINI $12.000

    Sernova Vodka, Borghetti, espresso and syrup.

  • MARGARITA $15.000

    Jose Cuervo Tequila, Cointreau, lime and syrup.

  • PISCO SOUR $15.000

    Pisco 1615, lemon, syrup, egg white and Bitter Angostura.

  • PENICILLIN VA $15.000

    Blend of Johnnie Walker Black, Johnnie Walker Double Black, lemon, honey and ginger.

  • BOULEVARDIER $15.000

    Wild Turkey 101, Antica Formula, Campari and orange peel.

  • OLD FASHIONED $15.000

    Jim Beam White, syrup, Bitter Angostura, orange.

  • NEGRONI PERFETTO $15.000

    Tanqueray Gin, Antica Formula, Campari and orange peel.

  • ROB BOY $17.400

    Johnnie Walker Black, Antica Fórmula, Bitter Angostura and orange peel.

  • MANHATTAN $20.000

    Jim Beam White, Antica Formula, Bitter Angostura and orange peel.

  • DRY MARTINI $15.000

    Extra Dry Martini, Tanqueray Gin and green olive.

  • HANKY PANKY $18.000

    Tanqueray Gin, Antica Formula, Fernet Branca, Bitter Angostura and orange peel

  • MARTINEZ $18.000

    Tanqueray Gin, Antica Formula, Luxardo Maraschino, Bitter Angostura and leather.

  • NORDÉS TONIC $14.400

    Atlantic Galician Gin

  • HENDRICKS & TONIC $30.000

    Hendricks Gin, Schweppes tonic.

  • MARE TONIC $40.000

    Mediterraneo Mare Gin, Schweppes tonic.

DRINKS

alcohol-free

  • ORANGE JUICE $7.200
  • LEMONADE $5.800
  • HONEY, MINT AND GINGER LEMONADE $6.300
  • POMELADA $6.300

    Grapefruit, syrup and basil.

  • SODAS $4.800

    Coca Cola Line - Can 354 ml

  • SAN PELLEGRINO AGUA TONICA 330 ML $6.600

    Italian tonic with oak mandarin extract.

  • ACQUA PANNA 505 ML $7.200

    Italian water without gas.

  • SAN PELLEGRINO 505 ML $7.200

    Italian sparkling water.

BEERS

MOCKTAIL

alcohol-free

SEASON’S

cocktails

COCKTAILS

author's

  • YOGYAKARTA $11.300

    Tanqueray Gin and golden rum Flor De Caña 4, lime, passion fruit and rice and turmeric orchata. Tiki style cocktail, complex, fresh and softly spiced.

  • EL ALQUIMISTA $11.300

    Sernova Vodka infused with Sichuan pepper, lemongrass and Aniseed, mixed with White Vermouth, completed with Soda.

  • JIMMY V $11.300

    blend of jim beam black bourbon and rutini port topped with malbec. clarified.

  • TOSCANA $14.800

    Our version of an Espresso Martini, made with 100% Italian ingredients. Candolini Bianca Grappa, freshly extracted espresso, Antica Formula, Amaro Vecchio del Capo, tobacco syrup and smoked in cedar wood.

  • NUEVA HABANA $14.800

    Santa Teresa Rum, the Caribbean combination of Coconut and Mint Bitter, Tío Pepe Sherry and Sparkling: the result is a fresh and aromatic cocktail.

  • TE AMO $19.500

    Jose Cuervo Blanco Tequila, Ojo de Tigre Mezcal, passion fruit syrup, lime and coriander resulting in a fresh and passionate cocktail, combined with smoked chili salt.

  • MUY THAI $16.800

    Exotic blend of Monkey Shoulder Scotch whisky, peanut orchata, lemon and Cointreau, accompanied by fresh basil and tobacco aroma. Recommended pairing: Vuelta Abajo G-Box Pressed Gondolas.

  • BA STYLE $20.800

    Glen Moray Elgin Classic infused with Coffee, Fireball Liqueur, Frangelico Liqueur, Simple Syrup.

COCKTAILS SIGNATURE

premium drinks

COCKTAILS

classics

CLASSIC COCKTAILS

  • CAIPIROSKA $8.800

    Sernova vodka, lime and syrup.

  • CAIPIRINHA $8.800

    Cachaca, lime and syrup.

  • TOM COLLINS $8.800

    Tanqueray Gin, lemon, syrup and soda

  • CYNAR JULEP $8.800

    Cynar, lemon, syrup, mint and grapefruit.

  • CYNAR 70 POMELO $8.800

    Cynar 70, mint and grapefruit juice.

  • GARIBALDI $8.800

    Campari and orange juice.

  • CAMPARI & TONIC $8.800

    Campari and Schweppes Tonic.

  • FERNET BRANCA PERFECT SERVE $8.800

    Fernet Branca y Coca Cola.

  • BLODY MARY $8.800

    Sernova vodka, tomato juice, celery, salt, pepper, Worcestershire sauce, hot sauce.

  • DAIQUIRI $8.800

    Flor de Caña 4 rum, lemon and syrup

  • MOJITO $8.800

    Flor de Caña 4, lemon, syrup, mint and soda.

  • GIMLET $8.800

    Tanqueray Gin, lemon and syrup.

  • GIN TONIC $11.300

    Tanqueray Gin, Tonic and botanicals of your choice.

  • APEROL SPRITZ PERFECT SERVE $11.300

    Aperol, Cinzano Pro Spritz and orange slice.

  • ESPRESSO MARTINI $11.300

    Sernova Vodka, Borghetti, espresso and syrup.

  • MARGARITA $13.500

    Jose Cuervo Tequila, Cointreau, lime and syrup.

  • PISCO SOUR $13.500

    Pisco 1615, lemon, syrup, egg white and Bitter Angostura.

  • PENICILLIN VA $13.500

    Blend of Johnnie Walker Black, Johnnie Walker Double Black, lemon, honey and ginger.

  • BOULEVARDIER $13.500

    Wild Turkey 101, Antica Formula, Campari and orange peel.

  • OLD FASHIONED $13.500

    Jim Beam White, syrup, Bitter Angostura, orange.

  • NEGRONI PERFETTO $17.400

    Tanqueray Gin, Antica Formula, Campari and orange peel.

  • ROB BOY $17.400

    Johnnie Walker Black, Antica Fórmula, Bitter Angostura and orange peel.

  • MANHATTAN $18.800

    Jim Beam White, Antica Formula, Bitter Angostura and orange peel.

  • DRY MARTINI $18.800

    Extra Dry Martini, Tanqueray Gin and green olive.

  • HANKY PANKY $18.800

    Tanqueray Gin, Antica Formula, Fernet Branca, Bitter Angostura and orange peel

  • MARTINEZ $18.800

    Tanqueray Gin, Antica Formula, Luxardo Maraschino, Bitter Angostura and leather.

  • NORDÉS TONIC $14.400

    Atlantic Galician Gin

  • HENDRICKS & TONIC $23.000

    Hendricks Gin, Schweppes tonic.

  • MARE TONIC $32.400

    Mediterraneo Mare Gin, Schweppes tonic.

Wines, Distilled Spirits and Habanos