If you are allergic or intolerant to any food, please notify the waiter/waitress or the restaurant manager.

FULL COMBO

  • COFFEE + TWO CROISSANTS + JUICE $13.000

    Coffee at choice, along two butter croissants, and a juice depending on available varieties.

  • COFFEE + TOASTED SANDWICH + JUICE $18.000

    Coffee at choice, along a smoked tenderloin and cheese toasted sandwich, and a juice depending on available varieties.

  • COFFEE + TWO TOASTS + JUICE $16.000

    Coffee at choice, along two toasts with cream cheese and seasonal jams, and a juice depending on available varieties.

COFFEE

  • RISTRETTO $5.000
  • ESPRESSO $5.000
  • ESPRESSO CORTADO WITH MILK $5.000
  • JARRITO $5.000
  • JARRITO CORTADO WITH MILK $5.000
  • DOUBLE ESPRESSO $6.000
  • DOUBLE ESPRESSO CORTADO WITH MILK $6.000
  • DOUBLE ESPRESSO WITH CREAM $6.200
  • LAGRIMA $6.000
  • ADDITIONAL VEGETARIAN MILK $2.200

    Almond milk.

INFUSIONS

  • ENGLISH BREAKFAST TEA $9.000
  • EARL GREY TEA $9.000
  • MANGO CARAMEL TEA $9.000
  • GREEN SPIRIT TEA $9.000

JUICES

  • ORANGE JUICE $5.000
  • LEMONADE $5.000
  • HONEY, MINT AND GINGER LEMONADE $5.000
  • POMELADA $5.000

    Grapefruit, syrup and basil.

PASTRIES AND SNACKS

menu

LUNCH

INCLUDES WATER OR SODA AND COFFEE. ONLY AVAILABLE FROM MONDAY TO FRIDAY FROM 12 NOON TO 3 PM.

PAIRING

PLATES

to start with

  • SOURDOUGH BREAD $8.000

    Variety of three cheeses and three charcuterie, served with tomato chutney, dried fruit dip, and sourdough bread.

  • TRUFFLED FRIES $14.000

    Triple cooked potatoes, low temperature egg, crispy prosciutto, and tartufo alioli.

  • MUSHROOM CROQUETTES $17.000

    Soft and creamy mushroom filling, panko-breaded and alioli.

  • KALE FRITTERS $18.000

    Creamy hummus, parsley and huacatay aioli, Greek yogurt, and pickled onions.

  • HUMMUS AND TXISTORRA $18.000

    Hummus cremoso, chorizo txistorra artesanal, yogurt griego, brócoli y garbanzo frito con merken.

  • NIKKEI CEVICHE $25.000

    Trout, nikkei tiger milk, avocado, chuspillo corn, red onion, sweet potato.

  • VA PROVOLETA $30.000

    Grilled provolone cheese, tomato chutney, kale, hazelnuts, and herb curry.

  • CRISPY SWEETBREADS $35.000

    Meat reduction, cauliflower parmesan cream, and gremolata.

  • PREMIUM SELECTION OF INDIVIDUAL CHEESES $28.000

    Variety of four cheeses (blue, atuel, brie, and morbier), served with tomato chutney and focaccia.

  • PREMIUM SELECTION OF CHEESES & CHARCUTERIE $45.000

    Variety of four cheeses (blue, atuel, brie, and morbier) and four charcuterie (holstein, pastrami, bresaola, spanish ham), served with tomato chutney and focaccia.

STRONG

first

SALADS

healthy and fresh

DESSERTS

delicious sweets

PAIRINGS

  • ANTICA FORMULA PAIRING $25.000

    Negroni Perfetto paired with truffle potatoes (Triple cooked potatoes, low temperature egg, prosciutto crocante, and truffle alioli).

DRINKS

alcohol-free

  • ORANGE JUICE $5.000
  • LEMONADE $5.000
  • HONEY, MINT AND GINGER LEMONADE $5.000
  • POMELADA $5.000

    Grapefruit, syrup and basil.

  • SODAS $4.800

    Coca Cola Line - Can 354 ml

  • SAN PELLEGRINO AGUA TONICA 330 ML $7.400

    Italian tonic with oak mandarin extract.

  • ACQUA PANNA 505 ML $7.500

    Italian water without gas.

  • SAN PELLEGRINO 505 ML $7.500

    Italian sparkling water.

BEERS

  • CORONA BOTTLE 330 cc $6.000

  • DRAFT PATAGONIA AMBER 500 ML $10.000

MOCKTAIL

alcohol-free

SEASONS

cocktails

COCKTAIL

author's

  • YOGYAKARTA $15.000

    Tanqueray Gin and golden rum Flor De Caña 4, lemon, passion fruit, rice and turmeric orchata. Tiki style cocktail, complex, fresh and softly spiced.

  • EL ALQUIMISTA $15.000

    Sernova Vodka infused with Sichuan pepper, lemongrass and Aniseed, mixed with White Vermouth and huacatay syrup, completed with Soda.

  • JIMMY V $18.000

    blend of jim beam black bourbon and rutini port topped with malbec. clarified.

  • TOSCANA $18.000

    Reversion of VA's Espresso Martini, made with 100% Italian ingredients. Candolini Bianca Grappa, freshly extracted espresso, Antica Formula, Amaro Vecchio del Capo, tobacco syrup and smoked in cedar wood

  • NUEVA HABANA $18.000

    Flor de Caña 10 years old Rum, the Caribbean combination of Coconut and Mint Bitter, Tío Pepe Sherry and Pugliese Sparkling: the result is a fresh and aromatic cocktail.

  • TE AMO $26.500

    Jose Cuervo Blanco Tequila, Ojo de Tigre Mezcal, passion fruit syrup, and lemon, resulting in a fresh and passionate cocktail, combined with smoked chili salt.

  • MUY THAI $21.500

    Exotic blend of Monkey Shoulder Scotch whisky, peanut orchata, lemon and Cointreau, accompanied by fresh basil and tobacco aroma. Recommended pairing: Vuelta Abajo G-Box Pressed Gondolas.

  • BA STYLE $48.000

    Glen Moray Elgin Classic infused with Coffee, Fireball Liqueur, Frangelico Liqueur, Simple Syrup.

SIGNATURE COCKTAIL BAR

premium drinks

COCKTAIL

classics

  • CAIPIROSKA $12.000

    Sernova vodka, lime and syrup.

  • CAIPIRINHA $12.000

    Cachaca, lime and syrup.

  • TOM COLLINS $12.000

    Tanqueray Gin, lemon, syrup and soda

  • CYNAR JULEP $12.000

    Cynar, lemon, syrup, mint and grapefruit.

  • CYNAR 70 POMELO $12.000

    Cynar 70, mint and grapefruit juice.

  • GARIBALDI $12.000

    Campari and orange juice.

  • CAMPARI & TONIC $15.000

    Campari and Schweppes Tonic.

  • FERNET BRANCA PERFECT SERVE $12.000

    Fernet Branca y Coca Cola.

  • BLODY MARY $12.000

    Sernova vodka, tomato juice, celery, salt, pepper, Worcestershire sauce, hot sauce.

  • DAIQUIRI $12.000

    Flor de Caña 4 rum, lemon and syrup

  • MOJITO $12.000

    Flor de Caña 4, lemon, syrup, mint and soda.

  • GIMLET $12.000

    Tanqueray Gin, lemon and syrup.

  • GIN TONIC $15.000

    Tanqueray Gin, Tonic and botanicals of your choice.

  • APEROL SPRITZ PERFECT SERVE $15.000

    Aperol, Cinzano Pro Spritz and orange slice.

  • ESPRESSO MARTINI $15.000

    Sernova Vodka, Borghetti, espresso and syrup.

  • MARGARITA $18.000

    Jose Cuervo Tequila, Cointreau, lime and syrup.

  • PISCO SOUR $18.000

    Pisco 1615, lemon, syrup, egg white and Bitter Angostura.

  • PENICILLIN VA $18.000

    Blend of Johnnie Walker Black, Johnnie Walker Double Black, lemon, honey and ginger.

  • BOULEVARDIER $18.000

    Wild Turkey 101, Antica Formula, Campari and orange peel.

  • OLD FASHIONED $18.000

    Jim Beam White, syrup, Bitter Angostura, orange.

  • NEGRONI PERFETTO $18.000

    Tanqueray Gin, Antica Formula, Campari and orange peel.

  • ROB BOY $20.900

    Johnnie Walker Black, Antica Fórmula, Bitter Angostura and orange peel.

  • MANHATTAN $24.000

    Jim Beam White, Antica Formula, Bitter Angostura and orange peel.

  • DRY MARTINI $18.000

    Extra Dry Martini, Tanqueray Gin and green olive.

  • HANKY PANKY $21.500

    Tanqueray Gin, Antica Formula, Fernet Branca, Bitter Angostura and orange peel

  • MARTINEZ $21.500

    Tanqueray Gin, Antica Formula, Luxardo Maraschino, Bitter Angostura and leather.

  • NORDÉS TONIC $17.300

    Atlantic Galician Gin

  • HENDRICKS & TONIC $36.000

    Hendricks Gin, Schweppes tonic.

  • MARE TONIC $48.000

    Mediterraneo Mare Gin, Schweppes tonic.

DRINKS

alcohol-free

  • ORANGE JUICE $7.200
  • LEMONADE $5.800
  • HONEY, MINT AND GINGER LEMONADE $6.300
  • POMELADA $6.300

    Grapefruit, syrup and basil.

  • SODAS $4.800

    Coca Cola Line - Can 354 ml

  • SAN PELLEGRINO AGUA TONICA 330 ML $6.600

    Italian tonic with oak mandarin extract.

  • ACQUA PANNA 505 ML $7.200

    Italian water without gas.

  • SAN PELLEGRINO 505 ML $7.200

    Italian sparkling water.

BEERS

MOCKTAIL

alcohol-free

SEASON’S

cocktails

COCKTAILS

author's

  • YOGYAKARTA $11.300

    Tanqueray Gin and golden rum Flor De Caña 4, lime, passion fruit and rice and turmeric orchata. Tiki style cocktail, complex, fresh and softly spiced.

  • EL ALQUIMISTA $11.300

    Sernova Vodka infused with Sichuan pepper, lemongrass and Aniseed, mixed with White Vermouth, completed with Soda.

  • JIMMY V $11.300

    blend of jim beam black bourbon and rutini port topped with malbec. clarified.

  • TOSCANA $14.800

    Our version of an Espresso Martini, made with 100% Italian ingredients. Candolini Bianca Grappa, freshly extracted espresso, Antica Formula, Amaro Vecchio del Capo, tobacco syrup and smoked in cedar wood.

  • NUEVA HABANA $14.800

    Santa Teresa Rum, the Caribbean combination of Coconut and Mint Bitter, Tío Pepe Sherry and Sparkling: the result is a fresh and aromatic cocktail.

  • TE AMO $19.500

    Jose Cuervo Blanco Tequila, Ojo de Tigre Mezcal, passion fruit syrup, lime and coriander resulting in a fresh and passionate cocktail, combined with smoked chili salt.

  • MUY THAI $16.800

    Exotic blend of Monkey Shoulder Scotch whisky, peanut orchata, lemon and Cointreau, accompanied by fresh basil and tobacco aroma. Recommended pairing: Vuelta Abajo G-Box Pressed Gondolas.

  • BA STYLE $20.800

    Glen Moray Elgin Classic infused with Coffee, Fireball Liqueur, Frangelico Liqueur, Simple Syrup.

COCKTAILS SIGNATURE

premium drinks

COCKTAILS

classics

CLASSIC COCKTAILS

  • CAIPIROSKA $8.800

    Sernova vodka, lime and syrup.

  • CAIPIRINHA $8.800

    Cachaca, lime and syrup.

  • TOM COLLINS $8.800

    Tanqueray Gin, lemon, syrup and soda

  • CYNAR JULEP $8.800

    Cynar, lemon, syrup, mint and grapefruit.

  • CYNAR 70 POMELO $8.800

    Cynar 70, mint and grapefruit juice.

  • GARIBALDI $8.800

    Campari and orange juice.

  • CAMPARI & TONIC $8.800

    Campari and Schweppes Tonic.

  • FERNET BRANCA PERFECT SERVE $8.800

    Fernet Branca y Coca Cola.

  • BLODY MARY $8.800

    Sernova vodka, tomato juice, celery, salt, pepper, Worcestershire sauce, hot sauce.

  • DAIQUIRI $8.800

    Flor de Caña 4 rum, lemon and syrup

  • MOJITO $8.800

    Flor de Caña 4, lemon, syrup, mint and soda.

  • GIMLET $8.800

    Tanqueray Gin, lemon and syrup.

  • GIN TONIC $11.300

    Tanqueray Gin, Tonic and botanicals of your choice.

  • APEROL SPRITZ PERFECT SERVE $11.300

    Aperol, Cinzano Pro Spritz and orange slice.

  • ESPRESSO MARTINI $11.300

    Sernova Vodka, Borghetti, espresso and syrup.

  • MARGARITA $13.500

    Jose Cuervo Tequila, Cointreau, lime and syrup.

  • PISCO SOUR $13.500

    Pisco 1615, lemon, syrup, egg white and Bitter Angostura.

  • PENICILLIN VA $13.500

    Blend of Johnnie Walker Black, Johnnie Walker Double Black, lemon, honey and ginger.

  • BOULEVARDIER $13.500

    Wild Turkey 101, Antica Formula, Campari and orange peel.

  • OLD FASHIONED $13.500

    Jim Beam White, syrup, Bitter Angostura, orange.

  • NEGRONI PERFETTO $17.400

    Tanqueray Gin, Antica Formula, Campari and orange peel.

  • ROB BOY $17.400

    Johnnie Walker Black, Antica Fórmula, Bitter Angostura and orange peel.

  • MANHATTAN $18.800

    Jim Beam White, Antica Formula, Bitter Angostura and orange peel.

  • DRY MARTINI $18.800

    Extra Dry Martini, Tanqueray Gin and green olive.

  • HANKY PANKY $18.800

    Tanqueray Gin, Antica Formula, Fernet Branca, Bitter Angostura and orange peel

  • MARTINEZ $18.800

    Tanqueray Gin, Antica Formula, Luxardo Maraschino, Bitter Angostura and leather.

  • NORDÉS TONIC $14.400

    Atlantic Galician Gin

  • HENDRICKS & TONIC $23.000

    Hendricks Gin, Schweppes tonic.

  • MARE TONIC $32.400

    Mediterraneo Mare Gin, Schweppes tonic.

EXPERIENCES

Wines, Distilled Spirits and Habanos